LIQUID LIMIT TEST

 

THEORY:

The liquid limit is the moisture content at which the groove, formed by a standard tool into the sample of soil taken in the standard cup, closes for 10 mm on being given 25 blows in a standard manner. This is the limiting moisture content at which the cohesive soil passes from liquid state to plastic state.

 

NEED AND SCOPE:

Liquid limit is significant to know the stress history and general properties of the soil met with construction. From the results of liquid limit the compression index may be estimated. The compression index value will help us in settlement analysis. If the natural moisture content of soil is closer to liquid limit, the soil can be considered as soft if the moisture content is lesser than liquids limit, the soil can be considered as soft if the moisture content is lesser than liquid limit. The soil is brittle and stiffer.

 

APPARATUS REQUIRED

1. Balance, 2. Casagrende’s Liquid limit device, 3. Grooving tool,

4. Mixing dishes, 5. Spatula, 6. Electrical Oven, 7. Squeeze Bottle

 

PROCEDURE

1.    Put 250 gm of air-dried soil, passed thorough 425 mm sieve, into an evaporating dish. Add distilled water into the soil and mix it thoroughly to form uniform paste. (The paste shall have a consistency that would require 30 to 35 drops of cup to cause closer of standard groove for sufficient length.)

2.    Place a portion of the paste in the cup of Liquid Limit device and spread it with a few strokes of spatula.

3.    Trim it to a depth of 1 cm at the point of maximum thickness and return excess of soil to the dish.

4.    Using the grooving tool, cut a groove along the centre line of soil pat in the cup, so that clean sharp groove of proper dimension (11 mm wide at top, 2 mm at bottom, and 8 mm deep) is formed.

5.    Lift and drop the cup by turning crank at the rate of two revolutions per second until the two halves of soil cake come in contact with each other for a length of about 13 mm by flow only, and record the number of blows, N.

6.    Take a representative portion of soil from the cup for moisture content determination.

7.    Repeat the test with different moisture contents at least four more times for blows between 10 and 40.  

 

OBSERVATIONS

Details of the sample:.......

Natural moisture content:........                                   Room temperature:..............

Determination Number

1

2

3

4

5

Container number  

 

 

 

 

 

Weight of container  

 

 

 

 

 

Weight of container + wet soil  

 

 

 

 

 

Weight of container + dry soil  

 

 

 

 

 

Weight of water  

 

 

 

 

 

Weight of dry soil  

 

 

 

 

 

Moisture content (%)  

 

 

 

 

 

No. of blows  

 

 

 

 

 

 

COMPUTATION / CALCULATION

Plot the relationship between water content (on y-axis) and number of blows (on x-axis) on semi-log graph. The curve obtained is called flow curve. The moisture content corresponding to 25 drops (blows) as read from the represents liquid limit. It is usually expressed to the nearest whole number.

Flow index If = (W2-W1)/log(N1/N2) = slope of the flow curve =